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Showing posts with label cheese. Show all posts
Showing posts with label cheese. Show all posts
Sunday, March 31, 2024

Lucy Knisley's "Mom's Pesto" Cream Tortellini for Cook The Books Feb/March Pick, Relish: My Life in the Kitchen

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It's Cook the Books time again. For February/March, we read Relish: My Life in the Kitchen by Lucy Knisley hosted by Simona of briciole ...
3 comments:
Wednesday, May 31, 2023

Spinach Artichoke Risotto for Cook the Books April/May Selection: Lessons in Chemistry

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Hi Friends, it's been a while. Lots of life changes, some good ( I got a new job and out of some toxicity ) and some bad ( I lost my fur...
6 comments:
Sunday, April 24, 2022

Revisiting Giada De Laurentiis's Asparagus Soup with Herbed Goat Cheese for Souper (Soup, Salad & Sammie) Sundays

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When picking a soup to revisit this month, I went back four years to Giada De Laurentiis's Asparagus Soup with Herbed Goat Cheese . This...
2 comments:
Thursday, March 31, 2022

Soubise (Onion and Rice Casserole) for Cook the Books Feb/March Pick: "Red Sparrow" by Jason Matthews

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It's Cook the Books time again, the bi-monthly virtual foodie book club I cohost and of course, per usual, I am right at the deadline. ...
5 comments:
Sunday, January 30, 2022

Low Effort But Fully Loaded Potato Soup for Cook the Books Dec/Jan Pick "Midnight Chicken" and Souper (Soup, Salad & Sammie) Sundays

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In a stunning turn of events, ;-) I actually made it into the kitchen this weekend and I am bringing you a new soup this Sunday! Please forg...
5 comments: