Stop by girlichef and you can find me hanging out, guest posting for my pal Heather's Summer Of The Popsicle event. I linked up a few of my popsicles last year when Heather first created her gathering of icy treats. This year, since I am "holding the (popsicle) stick" for this week, I came up with some tasty ice pops just for this fun event.
Sweet/tangy/slightly herby Parsley-Lemonade Ice Pops were inspired by the house lemonade at my favorite restaurant, Town in Kaimuki on Oahu.
You can find the recipe for these refreshing treats here at girlichef.
If you are a fan of tasty frozen treats on a stick, Heather has them featured every Wednesday throughout the summer! You can link up your own ice pops, popsicles and paletas there too. (You can also find this fun event on Twitter at #SummerOfThePopsicle)
Check it out!
Thanks so much for bringing these gorgeous, refreshing ice pops to the Summer of the Popsicle, Deb! I just wish I had one in my hand right now... :)
ReplyDeleteThanks Alicia! I'll check it out. ;-)
ReplyDeleteIt adds a nice "grassy" punch to the tangy/sweet. ;-)
ReplyDeleteThanks for having me and making my first official guest posting fun. ;-)
ReplyDeleteSo refreshing! I love the green color, and anything with lemon wins me over instantly. Great job.
ReplyDelete