Kahakai Kitchen

Kahakai is a Hawaiian word for Beach. Living in beautiful Hawaii, I like to spend time at the beach and in the kitchen. This blog is about cooking, eating and living (mostly healthy) in Paradise.

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Thursday, December 1, 2022

Simple (and Edible) Pasta E Fagioli and Pesto Bread for Cook the Books October/November Selection: Cooking with Fernet Branca

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Yes, I am a day late for our Cook the Books October/November Selection: Cooking with Fernet Branca by James Hamilton-Paterson and hosted ...
4 comments:
Friday, November 18, 2022

The Book Tour Stops Here: A Review of Imperfect Angel by Christi Barth, Served with Greek-Style Orzo Salad

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Happy Aloha Friday! I am happy to be today's stop on the TLC Book Tour for a new paranormal romance, Imperfect Angel by Christi  Barth...
Friday, November 4, 2022

The Book Tour Stops Here: A Review of Behind Her Lives by Briana Cole

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Happy Aloha Friday! I am happy to be today's stop on the TLC Book Tour for Behind Her Lives by Briana Cole .  Publisher's Blurb: F...
Friday, October 21, 2022

The Book Tour Stops Here: A Review of An Open Door by Anne Leigh Parrish, Served with Three Favorite Recipes for Deviled Eggs

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Happy Aloha Friday! I am happy to be today's stop on a new novel by Anne Leigh Parrish, An Open Door. Accompanying my review are links ...
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About Me

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Deb in Hawaii
Originally from the beautiful but rainy Pacific Northwest, I have been living in beautiful and (mostly) sunny Hawaii for the past 15 years. Foodie and Certified Health Coach--I love all things related to food and cooking. I especially like making healthy food that tastes great.
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