Kahakai Kitchen

Kahakai is a Hawaiian word for Beach. Living in beautiful Hawaii, I like to spend time at the beach and in the kitchen. This blog is about cooking, eating and living (mostly healthy) in Paradise.

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Sunday, March 15, 2020

Chickpea Soup with Lemon & Rosemary: Slow Comfort Food for Souper (Soup, Salad & Sammie) Sundays

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It's Sunday, the day I have been social distancing myself for years, before it has become daily practice. I don't have much to add a...
3 comments:
Friday, March 13, 2020

The Book Tour Stops here: A Review of "The Sea of Lost Girls" by Carol Goodman, Served with a Recipe for Butter Cauliflower and Basmati Rice

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With all of COVID-19 madness lately I'm happy today's stop on the TLC Book Tour for The Sea of Lost Girls by Carol Goodman. There t...
7 comments:
Sunday, March 8, 2020

Tomato Pasta Soup from The Blue Zones Kitchen for Souper (Soup, Salad & Sammie) Sundays

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I was lucky enough to get a copy of the gorgeous The Blue Zones Kitchen: 100 Recipes to Love to 100 by Dan Buettner as part of TLC Book To...
6 comments:
Friday, March 6, 2020

The Book Tour Stops Here: A Review of "The Blue Zones Kitchen" by Dan Buettner, Served with Coconut Chia Pudding

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I am very excited to be a stop on the TLC Book Tour for  The Blue Zones Kitchen: 100 Recipes to Live to 100 by Dan Buettner , a gorgeous ne...
5 comments:
Tuesday, March 3, 2020

The Book Tour Stops Here: A Review of Resistance Women by Jennifer Chiaverini Served with Pear Streusel Coffee Cake

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Happy Tuesday! I am saying that painfully since I got hit with the crud this past weekend and have been home from work yesterday and today, ...
6 comments:
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About Me

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Deb in Hawaii
Originally from the beautiful but rainy Pacific Northwest, I have been living in beautiful and (mostly) sunny Hawaii for the past 15 years. Foodie and Certified Health Coach--I love all things related to food and cooking. I especially like making healthy food that tastes great.
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