▼
Sunday, March 19, 2017

Ruth Reichl's Avgolemono Soup: Simple Lemon & Rice Goodness for Souper (Soup, Salad, & Sammie) Sundays

›
Ruth Reichl has an amazing way with words, and food, and words about food. With a few sentences, she can have me craving whatever she is wri...
4 comments:
Saturday, March 18, 2017

Brown Rice Bowl with Stir-Fried Leek & Snow Peas, Grilled Tomatoes and Mahi Mahi with Heidi Swanson's Lemon Miso Compound Butter

›
I am way into compound butters. I probably shouldn't be way into butter in any form, but having a flavored butter in the fridge or freez...
1 comment:
Wednesday, March 15, 2017

The Book Tour Stops Here: A Review of "The Chilbury Ladies' Choir" by Jennifer Ryan, Served with a Recipe for Scrambled Eggs with Leek & Tomato

›
On t oday's TLC Book Tour I am reviewing the The Chilbury Ladies' Choir by Jennifer Ryan , a lovely novel about life in a n English...
6 comments:
Sunday, March 12, 2017

Heidi Swanson's "Slurp-tastic Curry Herb Noodles" for Souper (Soup, Salad, & Sammie) Sundays'

›
Sometimes I just want to slurp up a big bowl of noodles and Heidi Swanson's " Slurp-tastic Herb Noodles" hit all of my comfor...
5 comments:
Wednesday, March 8, 2017

The Book Tour Stops Here: A Review of "A Piece of the World" by Christina Baker Kline, Served with Fried Apple Stove-Top Skillet Cake

›
Today's TLC Book Tour stop looks behind a classic twentieth century American painting for the story of its intriguing subject. I'm r...
8 comments: