Kahakai Kitchen

Kahakai is a Hawaiian word for Beach. Living in beautiful Hawaii, I like to spend time at the beach and in the kitchen. This blog is about cooking, eating and living (mostly healthy) in Paradise.

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Sunday, February 21, 2016

A Vegan Version of Ellie Krieger's Velvety Artichoke Soup and Souper Sundays is Back with a Linkup!

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It's been a breezy and busy week with work projects, a wind storm that peeled the top layer my roof back Tuesday night ( only some ext...
6 comments:
Wednesday, February 17, 2016

The Book Tour Stops Here: A Review of Sugar Crush by Dr. Richard Jacoby and Raquel Baldelomar, Served Up with Grilled Salmon & Zucchini 'Zoodles' with Watercress, Herb and Sunflower Seed Pesto

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I am kicking of the TL C Book Tour for Sugar Crush: How to Reduce Inflammation, Reverse Nerve Damage, and Reclaim Good Health by Dr. Richa...
12 comments:
Friday, February 12, 2016

Eggs in Tomato (with Sweet Potato *Noodles*) A Little Breakfast for Dinner + Some Favorite Tessa Kiros Recipes

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When I open a cookbook from Tessa Kiros, I invariably want to curl up in a chair with a pot of tea and read it cover to cover. Her cookbooks...
7 comments:
Wednesday, February 10, 2016

The Book Tour Stops Here: A Review of "What the Waves Know" by Tamara Valentine, Served with (2-ish Ingredient) Banana Panckes with Maple Syrup and Fresh Blueberries

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On today's TLC Book Tour stop I am reviewing What the Waves Know by Tamara Valentine , a novel about secrets, love and family, acceptin...
8 comments:
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About Me

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Deb in Hawaii
Originally from the beautiful but rainy Pacific Northwest, I have been living in beautiful and (mostly) sunny Hawaii for the past 15 years. Foodie and Certified Health Coach--I love all things related to food and cooking. I especially like making healthy food that tastes great.
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