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Showing posts with label baking. Show all posts
Showing posts with label baking. Show all posts
Wednesday, March 8, 2017

The Book Tour Stops Here: A Review of "A Piece of the World" by Christina Baker Kline, Served with Fried Apple Stove-Top Skillet Cake

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Today's TLC Book Tour stop looks behind a classic twentieth century American painting for the story of its intriguing subject. I'm r...
8 comments:
Tuesday, April 1, 2014

Making the World a Better Place Through Cookies (and Other Goodies)... The Food 'N Flix March Roundup: Stranger Than Fiction

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It's always fun to host a Food 'n Flix event--getting to share a favorite movie and seeing what deliciousness the participants wer...
12 comments:
Friday, December 13, 2013

Donna Hay's Raspberry Jam Slice

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I have a * thing * for raspberry jam bars. Soft, a bit chewy, and sweet with a little tangy bite from the raspberry jam. Heaven! Perfect ...
8 comments:
Wednesday, November 13, 2013

Tomato + Goat Cheese + (Sea Asparagus) Pesto Squares: Easy Mini Tarts for Holiday Entertaining

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A quick and easy little pupu ( appetizer ) that is perfect for the holidays, and localized with a couple of special ingredients. At I Heart ...
13 comments:
Friday, October 18, 2013

Banana Maple "Puddings" with Greek Yogurt: A Little Dessert (or Breakfast!) Treat

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" Up & At 'Em " is the theme this week at I Heart Cooking Clubs--breakfast foods to kick the day off with. I am not going ...
10 comments:
Thursday, September 12, 2013

The Book Tour Stops Here: "Human Remains" by Elizabeth Haynes with Tea and Cinnamon-Applesauce Mini-Quick Breads

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CREEPY. Given one word to describe " Human Remains" by Elizabeth Haynes , it would have to be creepy. Other words that come to ...
5 comments: