Kahakai Kitchen

Kahakai is a Hawaiian word for Beach. Living in beautiful Hawaii, I like to spend time at the beach and in the kitchen. This blog is about cooking, eating and living (mostly healthy) in Paradise.

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Showing posts with label Cookbook Sundays. Show all posts

Sunday, June 24, 2012

Rajma (North Indian Vegetarian Chili) Spiked with Cumin for Food 'N Flix: The Mistress of Spices and Souper (Soup, Salad & Sammie) Sundays

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In her San Francisco shop, Spice Bazaar, Tilo finds the perfect spices to help her customers--not just to create the perfect dish, but to h...

11 comments:

Sunday, June 17, 2012

Early Corn Soup and a Book Review of I Love Corn by Lisa Skye for Souper (Soup, Salad & Sammie) Sundays

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I love corn. So does Lisa Skye, who loves it enough to write a cookbook about this sweet and sunny vegetable. In her new cookbook, I Love ...

8 comments:

Sunday, May 27, 2012

Corn and Cheese Chowder Made Dairy Free (Not That You'd Know It) for Food 'N Flix: Sideways & Souper (Soup, Salad & Sammie) Sundays

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I think for most people, the film Sideways doesn't necessarily conjure up visions of a bowl of Corn and Cheese Chowder . Corn chowder i...

8 comments:

Sunday, January 15, 2012

Cafe Flora's Roasted Garlic Dijon Lentil Soup for Souper (Soup, Salad & Sammie) Sundays

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You have to love the lentil. They are cheap, low-fat, and full of fiber, protein, iron and potassium. All that makes for a nutritious and sa...

17 comments:

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About Me

Deb in Hawaii: Originally from the beautiful but rainy Pacific Northwest, I have been living in beautiful and (mostly) sunny Hawaii for the past 15 years. Foodie and Certified Health Coach--I love all things related to food and cooking. I especially like making healthy food that tastes great.

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