tag:blogger.com,1999:blog-2696248883608841507.post7509175493548848135..comments2024-03-18T19:32:01.770-10:00Comments on Kahakai Kitchen: Nigel Slater's 'Needs Must' Fettuccine Alfredo Deb in Hawaiihttp://www.blogger.com/profile/12753889028487254096noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-2696248883608841507.post-83519075024524273052014-04-10T19:02:38.037-10:002014-04-10T19:02:38.037-10:00I think it's too new for that ;-) buy I'll...I think it's too new for that ;-) buy I'll keep my eyes open. I got mine with a coupon online w/ Barnes & Noble. I have a membership so w/ the online price, 10% membership + 20% discount coupon, it was around $20.60 & members get free shipping so I was pretty happy with that.debinhawaiinoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-4682546362644742202014-04-10T16:16:09.499-10:002014-04-10T16:16:09.499-10:00Here is the link for Thrift Books. They have great...Here is the link for Thrift Books. They have great deals! <br />http://www.thriftbooks.com<br />Let me know if you see a copy of Notes from the Larder at your used book places, please :-)Tina Culbertsonnoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-60952849703979422902014-04-10T15:11:29.092-10:002014-04-10T15:11:29.092-10:00I need to check them out Tina. I buy from Powell&#...I need to check them out Tina. I buy from Powell's online and they often have used and sale copies. 3 of my Nigel's were used bookstore finds. ;-)debinhawaiinoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-73077364329291192732014-04-07T04:25:49.692-10:002014-04-07T04:25:49.692-10:00I don't have Notes from the Larder but I am go...I don't have Notes from the Larder but I am going to look for it today. Have you ever heard of Thrift Books online? I scored some great cookbooks there for under $10. Off to get this book for sure.<br />Great fettucine dish. Now that we have to go gluten free I will need to look for GF pasta.Tina Culbertsonnoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-73460471015342302792014-04-06T16:49:07.193-10:002014-04-06T16:49:07.193-10:00Wow, Deb! This recipe really is a "needs must...Wow, Deb! This recipe really is a "needs must". This is an easy peasy version of alfredo and one that I have to save up for so I can enjoy it:) I will definitely be making this one during our time with Nigel!<br /><br />Glad to see you enjoyed it :) Looks fantastic!Kimnoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-89078467401756668372014-04-06T06:14:41.677-10:002014-04-06T06:14:41.677-10:00When I think pasta, I always head for a creamy, ri...When I think pasta, I always head for a creamy, rich sauce. My thighs wish this wasn't the case, but I'm very good at ignoring them.<br /><br /><br />This is such a simple recipe, but so decadent and satisfying!Michellenoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-65086961576580628622014-04-06T03:26:22.033-10:002014-04-06T03:26:22.033-10:00Hi Deb,
The nutmeg is a wonderful touch to the fla...Hi Deb,<br />The nutmeg is a wonderful touch to the flavour of this simple yet rich pasta. It looks really good. And I love this book of Nigel's! <br />A wonderful choice to welcome NS!kitchen flavoursnoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-44517326160516163452014-04-06T02:26:47.185-10:002014-04-06T02:26:47.185-10:00I'm often drawn to his recipes by their names ...I'm often drawn to his recipes by their names and his accompanying headnotes...there's definitely a "need" for creamy pasta on occasion - this one looks wonderful.Zosianoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-88818154919460773172014-04-06T01:39:57.277-10:002014-04-06T01:39:57.277-10:00Pasta always works in our household, that looks de...Pasta always works in our household, that looks delicious.ostwestwindnoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-26850798534187496402014-04-04T05:33:53.620-10:002014-04-04T05:33:53.620-10:00Sounds wonderful!!! I think I need that book! (A...Sounds wonderful!!! I think I need that book! (Also, I have a soup entree this week for Sunday)Pam Armstrong Greernoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-47417096443924759982014-04-04T02:46:08.279-10:002014-04-04T02:46:08.279-10:00I am a pasta fiend and the creamier the sauce the ...I am a pasta fiend and the creamier the sauce the better as far as I'm concerned. I have cut back consumption of this kind of dish over the past year or so, but every once in a while ... 'needs must' sums it up. Great start to the Nigel chapter of IHCC!Susannoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-19055903146196690522014-04-04T00:34:28.885-10:002014-04-04T00:34:28.885-10:00Sometimes, I definitely feel a fettuccine alfredo ...Sometimes, I definitely feel a fettuccine alfredo "NEED". Saving this for the next time that happens!Joanne (eats well with others)http://joanne-eatswellwithothers.com/noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-68312516688399289642014-04-04T00:21:38.496-10:002014-04-04T00:21:38.496-10:00The addition of the nutmeg makes this sound perfec...The addition of the nutmeg makes this sound perfect!Aliciahttp://foodycat.blogspot.co.uk/noreply@blogger.com