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Monday, May 30, 2022

Mushroom Risotto for Cook the Books April/May Selection: Taste: My Life In Food by Stanley Tucci

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So, we will get the elephant in the room dealt with right away in this post. I am the host of this round of Cook the Books , our virtual foo...
7 comments:
Sunday, May 15, 2022

Three Recovery Soups for COVID and Souper (Soup, Salad & Sammie) Sundays

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After chasing me down for two years, COVID finally caught up with me last week, It knocked me out for a while and it's still kicking me ...
5 comments:
Sunday, April 24, 2022

Revisiting Giada De Laurentiis's Asparagus Soup with Herbed Goat Cheese for Souper (Soup, Salad & Sammie) Sundays

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When picking a soup to revisit this month, I went back four years to Giada De Laurentiis's Asparagus Soup with Herbed Goat Cheese . This...
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Thursday, April 21, 2022

The Book Tour Stops Here: A Review of National Geographic's "Into the Forrest" by Susan Tyler Hitchcock

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Aloha! I am happy to be today's stop on the TLC Book Tours for National Geographic's Into the Forrest: The Secret Life of Trees by ...
Thursday, April 7, 2022

The Book Tour Stops Here: A Review of Octopus, Seahorse, Jellyfish from National Geographic

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If you follow this blog or know me at all, you know I love a big, beautiful National Geographic coffee table book, especially when it is abo...
Sunday, April 3, 2022

Revisiting Chloe Coscarelli's Vegan Ramen Bowl with Crispy Hoisin Tofu for Souper (Soup, Salad & Sammie) Sundays

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It's April. Work and a general funk are still kicking my butt ,and indecision about Super Sundays is still in effect. This weekend I was...
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