Kahakai Kitchen

Kahakai is a Hawaiian word for Beach. Living in beautiful Hawaii, I like to spend time at the beach and in the kitchen. This blog is about cooking, eating and living (mostly healthy) in Paradise.

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Friday, July 12, 2013

Baby Spinach Salad with Dates & Almonds

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After seeing several of my blogger friends rave over Ottolenghi's Baby Spinach Salad with Dates and Almonds at I Heart Cooking Clubs , ...
8 comments:
Sunday, July 7, 2013

Green Grape and Marcona Almond Gazpacho: Cold and Refreshing for Souper (Soup, Salad & Sammie) Sundays

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Not everyone appreciates a cold soup. Although I go through the entire year eating mostly warm soups, I also like something cool and refr...
4 comments:
Tuesday, July 2, 2013

Baked Tomatoes with Baguette: An Ottolenghi Summer Treat

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If fresh ripe tomatoes aren't yet available yet where you live, then this is the second recipe I have posted lately that you really shou...
9 comments:
Sunday, June 30, 2013

A Book Review and Recipe: What Tears Us Apart by Deborah Cloyed and Kenyan Corn and Bean Stew for Souper (Soup, Salad & Sammie) Sundays

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I feel somewhat guilty about the timing of this book review. When author Deborah Cloyed sent me an email a few months back and asked if I wo...
6 comments:
Friday, June 28, 2013

Spicy Ahi Tuna & Avocado Tower: "Reconstructed" Sushi for Food 'n Flix: Jiro Dreams of Sushi

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"Once you decide on your occupation... you must immerse yourself in your work. You have to fall in love with your work. Never compl...
13 comments:
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About Me

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Deb in Hawaii
Originally from the beautiful but rainy Pacific Northwest, I have been living in beautiful and (mostly) sunny Hawaii for the past 15 years. Foodie and Certified Health Coach--I love all things related to food and cooking. I especially like making healthy food that tastes great.
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