tag:blogger.com,1999:blog-2696248883608841507.post963199017138632389..comments2024-03-18T19:32:01.770-10:00Comments on Kahakai Kitchen: Lemon and Dill Smoked Salmon Pasta from Donna HayDeb in Hawaiihttp://www.blogger.com/profile/12753889028487254096noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2696248883608841507.post-14584075371150784872014-03-22T14:37:21.913-10:002014-03-22T14:37:21.913-10:00Delicious dish, Deb - great combination of flavour...Delicious dish, Deb - great combination of flavours. I whole-heartedly agree about cutting back the smoked salmon. It is quite full-on in flavour, and I have definitely found that it can be a bit rich with pasta when there is too much of it. Good choice "upping" the capers too - can you ever have too many of them?!Couscous & Consciousnessnoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-54447829530975217892014-03-12T01:58:56.589-10:002014-03-12T01:58:56.589-10:00This was one of the first Donna Hay recipes I made...This was one of the first Donna Hay recipes I made and it's still one of my favourites. (and I think I made the same changes - less salmon and oil)Zosianoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-55035982098713172952014-03-10T02:40:09.210-10:002014-03-10T02:40:09.210-10:00Beautiful pasta dish! With all the colours and hea...Beautiful pasta dish! With all the colours and healthy ingredients, simple too, makes such a satisfying lunch or even dinner!kitchen flavoursnoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-46545468721101256672014-03-08T16:04:18.588-10:002014-03-08T16:04:18.588-10:00This looks like such a typical Donna Hay - so simp...This looks like such a typical Donna Hay - so simple and so flavorful!Pam Armstrong Greernoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-10573475318083952572014-03-06T01:45:28.877-10:002014-03-06T01:45:28.877-10:00These are such perfect flavors for each other! Smo...These are such perfect flavors for each other! Smoked salmon, dill, and lemon were meant to be. I would love a big bowl!Joanne (eats well with others)http://joanne-eatswellwithothers.com/noreply@blogger.com