tag:blogger.com,1999:blog-2696248883608841507.post9086171714758044146..comments2024-03-18T19:32:01.770-10:00Comments on Kahakai Kitchen: Swordfish Baked in Foil with Mediterranean Flavors and Tabbouleh for Tyler Florence FridaysDeb in Hawaiihttp://www.blogger.com/profile/12753889028487254096noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-2696248883608841507.post-44301187598535502112009-01-17T14:19:00.000-10:002009-01-17T14:19:00.000-10:00Natashya--thanks! I am usually crazy about lemon ...Natashya--thanks! I am usually crazy about lemon but maybe mine were much bigger than the ones Tyler used?!<BR/><BR/>Kat--you have to love how easy it is!<BR/><BR/>Megan--I never would have thought so but this was just a tad too much for the other flavors.<BR/><BR/>Rachel--yep, I have to get in the mind set! ;-)<BR/><BR/>Kim--yum--salmon would be great this way too!<BR/><BR/>Cathy--fish is so Deb in Hawaiihttps://www.blogger.com/profile/12753889028487254096noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-71040761590178066682009-01-17T06:22:00.000-10:002009-01-17T06:22:00.000-10:00Those swordfish steaks are stunning! I don't often...Those swordfish steaks are stunning! I don't often order swordfish because they look so white and wooden on the plate, but yours look just delicious.<BR/><BR/>If I were going to buy a Tyler Florence book, where should I start?Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-47626258710997958692009-01-17T03:01:00.000-10:002009-01-17T03:01:00.000-10:00both sound delicious. i love swordfish and i've b...both sound delicious. i love swordfish and i've been wanting to make tabbouleh for a while.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-33078520239519279822009-01-16T20:37:00.000-10:002009-01-16T20:37:00.000-10:00Your sword fish is great and I cook it often this ...Your sword fish is great and I cook it often this way but I avoid cooking directly in aluminum foil after reading that it may cause Alzheimer so I wrap it in parchment paper first and then in aluminum foil. Tabbouleh is my favourite salad and so healthy.Ivyhttps://www.blogger.com/profile/12370053555998889434noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-45237736683686729032009-01-16T19:17:00.000-10:002009-01-16T19:17:00.000-10:00The combination of the two Tyler recipes sounds li...The combination of the two Tyler recipes sounds like a nice pairing. I have a recipe for salmon en papilotte from Julia Child. I love fish prepared that way. I think Tyler's version looks even better because of all the tasty add-ins. Artichokes... lemon... delicious!Matt's Kitchenhttps://www.blogger.com/profile/10592284503709415543noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-4419592061485464392009-01-16T16:16:00.000-10:002009-01-16T16:16:00.000-10:00WOW! That looks amazing and so gourmet!! I have ne...WOW! That looks amazing and so gourmet!! I have never made swordfish before. What does it taste like? Your photos are awesome!Every Day Gourmethttps://www.blogger.com/profile/02391059807969085059noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-78146033303586609812009-01-16T15:46:00.000-10:002009-01-16T15:46:00.000-10:00What a very impressive, delicious dinner. So many ...What a very impressive, delicious dinner. So many flavors going on. It looks wonderful. And how great that you could get local fish.Reenihttps://www.blogger.com/profile/09745904952447335925noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-43594831282032196402009-01-16T10:13:00.000-10:002009-01-16T10:13:00.000-10:00You are totally inspiring me to try to cook more f...You are totally inspiring me to try to cook more fish. Your dishes are always so wonderfully colorful. I guess it is easy enough to cut down on the lemon, although that's kind of counterintuitive to me :-)Cathyhttps://www.blogger.com/profile/06859210460017421539noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-34508789429381338072009-01-16T07:51:00.000-10:002009-01-16T07:51:00.000-10:00Great way to cook your fish, I've done the same me...Great way to cook your fish, I've done the same method with my favorite fish, salmon! Those mouthwatering pics of yours make me hungry to go buy some fish!Ordinary Recipes Made Gourmethttps://www.blogger.com/profile/12873613169478985742noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-40561627214100259472009-01-16T07:37:00.000-10:002009-01-16T07:37:00.000-10:00Hmmm. I'm sensing a lot of Middle Eastern cooking...Hmmm. I'm sensing a lot of Middle Eastern cooking going on here, perhaps inspired by "The Language of Baklava"? Yum.yum.Rachelhttps://www.blogger.com/profile/10211857370548116268noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-48332583410408844932009-01-16T03:02:00.000-10:002009-01-16T03:02:00.000-10:00Wow - you sure had a terrific dinner! And to top ...Wow - you sure had a terrific dinner! And to top it off, easy cleanup too!<BR/><BR/>I agree with Natashya, can there be too much lemon? But I guess in this case, yes!Meganhttps://www.blogger.com/profile/08590666206767630250noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-29797493421488722232009-01-16T02:54:00.000-10:002009-01-16T02:54:00.000-10:00mmm both sound delicious, I like cooking in foil t...mmm both sound delicious, I like cooking in foil too, nothing to clean up afterwards!K and Shttps://www.blogger.com/profile/15375282198168168331noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-44787793328650970622009-01-16T00:29:00.000-10:002009-01-16T00:29:00.000-10:00That is such a wonderfully summery meal. So health...That is such a wonderfully summery meal. So healthy, vibrant and exciting. <BR/>Makes me long for sunshine..<BR/>Your pairings are perfect, although it is hard to imagine too much lemon! Maybe they were using the small, stingy lemons that are up here in the northern side of things..<BR/>Is the second packet for me?NKPhttps://www.blogger.com/profile/04963976997563464573noreply@blogger.com