tag:blogger.com,1999:blog-2696248883608841507.post7869306171287573790..comments2024-03-29T00:57:35.353-10:00Comments on Kahakai Kitchen: Torshi Tareh (Persian Sour Herb Stew With Marbled Eggs) for Cook the Books February/March Pick: "Pomegranate Soup" & Souper (Soup, Salad & Sammie) SundaysDeb in Hawaiihttp://www.blogger.com/profile/12753889028487254096noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-2696248883608841507.post-3932261950919009792020-04-12T08:11:03.515-10:002020-04-12T08:11:03.515-10:00This looks great but I've never heard of marbl...This looks great but I've never heard of marbled eggs. Hopefully they are not too much of a challenge to prepareDelaware Girl Eatshttps://www.blogger.com/profile/09092821946914664689noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-1734451143771690192020-04-05T01:26:43.520-10:002020-04-05T01:26:43.520-10:00Thsi sounds like a book i would enjoy, so I will l...Thsi sounds like a book i would enjoy, so I will look out for this book in my library when things return to some normality. By the way I made something similar a while back and funnily enough it was shared with SouperSundays https://allotment2kitchen.blogspot.com/2018/04/ghorme-sabzi-iranian-herb-stew-with.html<br />Just managed to join in this week with a Sweet potato soup. Hope your keeping Shaheenhttps://www.blogger.com/profile/03602971207085826708noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-21312795275749055182020-04-02T10:31:58.625-10:002020-04-02T10:31:58.625-10:00That was a cool book and of course I love how you ...That was a cool book and of course I love how you are inspired to make such a delicious stew. I hope you are staying safe. I brought you grilled cheese on sourdough and tomato soup this week. :-)Tinahttps://www.blogger.com/profile/11261086731187286052noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-2938386218527376612020-04-02T07:46:10.030-10:002020-04-02T07:46:10.030-10:00An unusual combination Deb, but it sounds like eve...An unusual combination Deb, but it sounds like everything melds well. I do want to try this, and with some smoked trout on the side!Claudiahttps://www.blogger.com/profile/04373419551112159105noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-28160542783144861912020-04-01T13:05:53.403-10:002020-04-01T13:05:53.403-10:00This dilled rice sounds heavenly. I really enjoye...This dilled rice sounds heavenly. I really enjoyed the novel and can understand why you gave it 4 stars.A Day in the Life on the Farmhttps://www.blogger.com/profile/17878132360387905867noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-61427812072737702022020-04-01T11:42:01.096-10:002020-04-01T11:42:01.096-10:00This sounds absolutely delicious! I can't wait...This sounds absolutely delicious! I can't wait to try it, Deb.Camilla M. Mannhttps://www.blogger.com/profile/04815419370177683182noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-17594016686690004372020-03-30T15:10:56.716-10:002020-03-30T15:10:56.716-10:00What an interesting recipe, Deb! The list of ingre...What an interesting recipe, Deb! The list of ingredients is similar to that for Kuku Sabzi, but the cooking is different in that the eggs are added to the greens instead of being mixed with them, as in frittata. I can't wait to try it. Thank you so much for your contribution to Cook the Books (and I hope you find your copy of the novel :)Simona Carinihttps://www.blogger.com/profile/10621645217450504400noreply@blogger.comtag:blogger.com,1999:blog-2696248883608841507.post-9692506689966806272020-03-30T01:14:57.133-10:002020-03-30T01:14:57.133-10:00This looks like a wonderful dish. Love the colors...This looks like a wonderful dish. Love the colors. (I would skip the fish, though.) :) Glad to know about the sequels. I had no idea. I will seek those out. Stay safe!Debra Eliotseatshttps://www.blogger.com/profile/08224613659027050135noreply@blogger.com